Chile Peppers While chili peppers might not replace your morning OJ anytime soon, they have up to six times as much vitamin C as oranges, plus plenty of vitamins A and B. Capsaicin, the compound that makes chilies taste hot, reduces pain and stimulates circulation.  Try Our Red Hot Turkish Peppers stuffed Olives in rice, pasta, sliced on Pizza or a few in your drink for a beautiful presentation and a kick of Vitamin C, A and B.